– Over 35 years experience with full-service, limited-service, extended-stay, all-suite and timeshare hotels and resorts, casual and fine-dining restaurants, bars and clubs across Europe and North America.
– He was owner of several hospitality and foodservice companies and retained as a Consultant, Manager and Operator on numerous projects.
– Held positions as President of Astor Management, which operated 7 hotels and 4 independent restaurants and managed $80 million in real estate assets, Vice President of Food & Beverage for Ramada, Inc. USA and oversaw 63 company owned hotels, and was a Regional Director and General Manager for several chains in Canada including Commonwealth Holiday Inns and Cara Restaurant Operations.
Mr. Henck earned a certificate in management from The Hotel School in Germany.
RESUME AVAILABLE UPON REQUEST
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