Unique Challenges in Hotel and Restaurant Receiverships*
Discusses management, manpower and money during these receiverships and the impact on operations, income and business value. Program is for Attorneys, Accountants, Lenders and Work-out Officers.
MCLE credit.
Hotel and Restaurant Lawsuits: Different Issues, Special Problems*
Reviews industry uniqueness in proving or defending hospitality industry lawsuits including standards of care, trade practices, management and economic issues. Program is for Attorneys, Corporate Counsel and Paralegals.
MCLE credit.
*Please contact us for upcoming dates and locations